Kauai Coconut Beach Luau - Hiva Pasefika

The evening begins with a shell lei greeting and island arts and crafts before unveiling the featured dish, Kalua Pig. The delicious smoked pork is removed from an authentic Imu (underground oven) during a traditional Imu Ceremony and is just part of the many Hawaiian specialties you'll enjoy at the all-you-can-eat Polynesian buffet, and you can wash it all down with a never ending supply of Mai Tai's or punch from the open bar.

After dinner, join Tihati Productions for "Tihati's Hiva Pasefika" as they engage you in the special connection between Kauai and the South Pacific as Hawaiian song and dance take you on a voyage of discovery from Tahiti to Hawaii. Experience the conch shells and pulsing drums of the South Pacific as Tahitian dancers in traditional Ote'a costumes move to the rhythms of the Toere. You'll be entertained by hulas of yesterday and today, the exciting "Nifaoti" or fire dance of Samoa, and magical moments that only the "Hawaiian Wedding Song" can bring. Don't be surprised if you're invited on stage to learn the hula!

The Menu: Imu steamed Kalua pig, Beef Teriyaki, Polynesian Chicken, Fresh Island Fish, Lomi Lomi Salmon, Taro, Sweet Potatoes, Fried Rice, Potato/Macaroni salad, Poi, Garden Island Greens, Rice Pudding, Coconut Cake, Haupia, Pineapple and much more!